Banana Flax Flats

Adapted from Simply Taralynn.

Ingredients

• 1 ripe banana
• ¼ cup whole flax seeds
• ¼ cup ground flax seeds (use a coffee grinder)
• ¼ tsp cinnamon (optional)

Instructions

Mash together with a fork until creamy. Spoon mixture onto a baking sheet with parchment paper, and coax flat and wide with a fork.

Convection bake for 20 to 25 minutes at 300°F. Flip and give them another 3-5 minutes.